Tulum Mexican Food Cooking Class

By taking part in this Mexican cooking class in Tulum you will discover the traditional flavours and techniques of the region's gastronomy in an experience of approximately three hours.

A professional chef, specialised in the culinary arts of Mexico, will welcome you into his cosy home where, in addition to teaching you about the ingredients, you will also learn about the wide diversity of cultures of the past, such as the Aztec empire and the Mayan civilisation.

You will discover the typical methods of cooking some of the most representative dishes of the region. Your instructor will introduce you to the classic ingredients used for the essential recipes from scratch, such as the different types of chillies and what goes into a real tortilla.

You will then execute what you have learned by preparing a delicious three-course meal with a starter, main course and dessert, following the steps that have been passed down from generation to generation in Mexican families.

Once the cooking class is over, it's time to sit down and enjoy the exquisite food you've prepared. The atmosphere is relaxed, ideal for socialising and sharing stories and flavours with your classmates.

Finally, you will participate in a tasting of mezcal, one of the traditional alcoholic beverages of the region, which you can taste and learn how it is produced.